Jasmine is a genus of flowering plants that includes over 200 species, commonly known for their beautiful fragrance and sweet smell. The most common type of jasmine grown for its fragrant flowers is Jasminum grandiflorum, which is native to China but has since been cultivated in many parts of the world.
In traditional Chinese medicine (TCM), jasmine is believed to have numerous health benefits and is often used as a herbal remedy for a variety of conditions, including insomnia, anxiety, menstrual cramps, and digestive issues. In TCM, jasmine is considered to have warming properties and is used to tonify the heart, liver, and spleen meridians. It is believed to strengthen the blood, improve circulation, and promote the flow of qi throughout the body. In Auvedia, jasmine is commonly used as a natural remedy for skin problems such as acne, eczema, and psoriasis. The active ingredients in jasmine include jasmonoids, flavonoids, and essential oils such as benzyl benzoate, linalool, and geraniol. The biochemical pathway that these compounds effect is not yet fully understood, but they are believed to have a range of biological effects, including anti-inflammatory, antioxidant, and neuroprotective properties.
The contraindications of using jasmine include individuals who are allergic to ragweed or other members of the chamomile family, pregnant women, and children under the age of 12. It is also not recommended for those with high blood pressure, glaucoma, or hormonal imbalances.
Jasmine has a long history in traditional medicine and continues to be used as a herbal remedy for various conditions. The active ingredients in jasmine are believed to have numerous health benefits, but further research is needed to fully understand their effects on the body. It is essential to consult with a healthcare professional before using jasmine or any other natural remedies to ensure safety and effectiveness.
